Comments on: Are those madelines again? http://happygrub.wordpress.com/2008/03/09/are-those-madelines-again/ Recipes from and for the people I love Thu, 07 Jan 2010 03:22:28 +0000 http://wordpress.com/ hourly 1 By: ivettedeleon http://happygrub.wordpress.com/2008/03/09/are-those-madelines-again/#comment-1235 ivettedeleon Tue, 11 Mar 2008 06:50:00 +0000 http://happygrub.wordpress.com/?p=373#comment-1235 those look delicous! those look delicous!

]]> By: didally http://happygrub.wordpress.com/2008/03/09/are-those-madelines-again/#comment-1233 didally Tue, 11 Mar 2008 02:52:18 +0000 http://happygrub.wordpress.com/?p=373#comment-1233 These madeleines look so pretty. Maybe I should go get the mould and start making them. These madeleines look so pretty. Maybe I should go get the mould and start making them.

]]> By: happygrub http://happygrub.wordpress.com/2008/03/09/are-those-madelines-again/#comment-1231 happygrub Tue, 11 Mar 2008 00:13:30 +0000 http://happygrub.wordpress.com/?p=373#comment-1231 Pat: thanks for being so kind! Linda:That's what Martha Stewart does.. Its a great idea! Hanne: No, I didn't chill the batter, perhaps it would rise higher if I did? The vanilla beans were not very discernible. I think it would be better to add in some vanilla essence with the vanilla beans. I find the subtle taste of the vanilla pods gets overwhelmed by the butter and eggs. Pat: thanks for being so kind!

Linda:That’s what Martha Stewart does.. Its a great idea!

Hanne: No, I didn’t chill the batter, perhaps it would rise higher if I did? The vanilla beans were not very discernible. I think it would be better to add in some vanilla essence with the vanilla beans. I find the subtle taste of the vanilla pods gets overwhelmed by the butter and eggs.

]]> By: hanne http://happygrub.wordpress.com/2008/03/09/are-those-madelines-again/#comment-1230 hanne Mon, 10 Mar 2008 22:21:40 +0000 http://happygrub.wordpress.com/?p=373#comment-1230 Your madeleines are gorgeous, as always. I think they're such elegant little cakes, aren't they? Do you chill the batter before you bake them? How were they with the vanilla beans? I can see the vanilla flecks in the picture, it's so pretty! Your madeleines are gorgeous, as always. I think they’re such elegant little cakes, aren’t they? Do you chill the batter before you bake them? How were they with the vanilla beans? I can see the vanilla flecks in the picture, it’s so pretty!

]]> By: Patricia Scarpin http://happygrub.wordpress.com/2008/03/09/are-those-madelines-again/#comment-1228 Patricia Scarpin Mon, 10 Mar 2008 17:22:36 +0000 http://happygrub.wordpress.com/?p=373#comment-1228 They are perfect! They are perfect!

]]> By: linda http://happygrub.wordpress.com/2008/03/09/are-those-madelines-again/#comment-1224 linda Sun, 09 Mar 2008 20:04:06 +0000 http://happygrub.wordpress.com/?p=373#comment-1224 Love the way you've presented your perfect looking madeleines. Reminds me a bit of a waterfall. I usually buy a plate to give to the host, no need to remember that way. Love the way you’ve presented your perfect looking madeleines. Reminds me a bit of a waterfall.
I usually buy a plate to give to the host, no need to remember that way.

]]> By: Coffee and Vanilla http://happygrub.wordpress.com/2008/03/09/are-those-madelines-again/#comment-1223 Coffee and Vanilla Sun, 09 Mar 2008 15:27:05 +0000 http://happygrub.wordpress.com/?p=373#comment-1223 I always wanted to make madelines but I'm always forgetting to buy mold... Y our madelines are very beautiful!! Have a nice day, Margot I always wanted to make madelines but I’m always forgetting to buy mold… Y
our madelines are very beautiful!!
Have a nice day, Margot

]]>