Dinner is usually a one pot or actually one wok affair. I make the base which is lots of fried garlic, prawn, squid, chicken and/or beef in different combinations depending on whats available in my freezer at that time. I then freeze this in portions and take it out for a quick dinner. I fry different noodles: pasta, egg noodles, rice noodles thick or thin and add different seasoning and sauces. It can be Malay style “mee goreng” with some homemade chilli paste, it can be Chinese style Hokkien egg noodles or it can be a pasta with some tomatoes thrown in. Sometimes when we are in the mood for rice it would be fried rice. Something which I’m not that good at, somehow my fried rice is a 50-50 hit/miss situation.
Pretty plate apparently from the Isaac Mizrahi collection bought during the Robinson’s sale. A steal at S$2 a plate. What do you eat when you’re eating alone?
i know this isn’t an answer to your question about what i eat when alone but… nice placemat! i like
Elia, thanks! And its handy for all those spills cos its PVC!